The Perfect Potato Salad

Make it stand out

This is a summer season must. The crunch, the flavour & freshness is the perfect mix. Perfect with rocket or as part of a BBQ feast

Ingredients

• A bag of baby new potatoes or equivalent

• 1 bag of radishes or equivalent

• 1 bag of sugar snap peas or equivalent

• 1 tin canellini beans

• 1 red onion

• 1 handful of dill

• A batch of our Vegan Aioli

• Seasoning to taste

Method

• Boil or steam the new potatoes then cut into bite sized pieces when cooled

• Finely chop the onion, dill & radish & slice the sugar snap peas into chunks

• Put into a big bowl with the beans & potatoes & mix with the aioli & dill

• Put in the fridge & serve when ready. It keeps well for a few days in an airtight container

• Enjoy!